Layered Jello Salad

My sister-in-law makes the coolest Jello. Tonight we included it in our evening meal. I just love all of the vivid colors you can get with just a few packages of Jello( tonight, I used 3).You will need 5-6 small packages of Jello (in many colors)

and Sour Cream.

1. Using 1 package of Jello, combine 1 cup boiling water, mix well.

2. Take 1/2 of the mixture out and add 1/3 cup of Sour Cream.

3. Place the Sour Cream mixture in a clear glass bowl or dish.

4. Refrigerate for 25 minutes.

5. Add 3 Tablespoons of cold water to the remaining Jello.

6. Pour over the chilled sour Cream Mix and refrigerate until firm.

Repeat this process with your remaining packages of Jello.

This process takes a while, but it works great when you are at home or in the kitchen cooking for the day. My kids, well Ashley, even found some fun things to do with the solidified Jello in the bottom of a dish...Silly Girl!!